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Yuuka Chef Ting Yen's modern Japanese delicacies are a food lover's dream come true

The delectable menu features selections ranging from exotic to popular.

ET Bureau|
Jun 21, 2019, 12.38 PM IST
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Japanese food
The creativity and vision of Chef Ting, as he creates an atmosphere of elegance, offers guests the aesthetics of beautifully presented modern Japanese selections created from only the most authentic ingredients. (Representative image)
Yuuka, led by renowned Chef Ting Yen, is the jewel in the crown at The St. Regis Mumbai. Chef Ting, in collaboration with Director of Culinary, Chef Paul Kinny, has curated a delectable menu featuring selections that range from the exotic to the popular. The creativity and vision of Chef Ting, as he creates an atmosphere of elegance, offers guests the aesthetics of beautifully presented modern Japanese selections created from only the most authentic ingredients. Drop in to celebrate, or to simply enjoy an evening of pure gastronomic pleasure at this beautifully-appointed venue with amazing bayside views.

Yuuka, Level 37, The St. Regis Mumbai
Hours: 12 pm to 3 pm, 7 pm to 12 am
Phone: +91 6162 8422

House Party? Try These Simple And Delicious Cocktail Recipes

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Cheers!

24 Sep, 2018
Red, white or sparkling, wine in every form is to be loved. Those with a taste for wine know just how delightful the beverage is. From the flavour to the effect, one simply can’t stop at a glass of this delight. However, there is always room for improvement; you can play with the flavours, add a few ingredients and prepare a wine cocktail. All you need is wine and a few ingredients to whip up a cocktail good enough to blow your mind. (Recipes courtesy: Grover Zampa)
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Chef Ting Yen's food recommendations for your Japan visit: Wagyu and noodles

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