Rewind 2019: Indians loved keto diet & frowned at paleo; brought brown rice, quinoa on their plates
Indians also tried to incorporate green tea, chia seeds and tumeric into their diet.
For the diet-conscious folks: Almond rum ball & delicious Quinoa salad that will satiate X’mas cravings
A guilt-free indulgence by chef Manis...
Two delicious vegan recipes that will make you want to convert
Whether you are vegan or not, these delectable dishes will win you over.
Older than you think: Modern day bread wheat originated 10,000 years ago
Plant breeders are faced with the challenge of improving the yield of crop plants.
Why Papad's popularity in Indian cuisine won't fade away
We may no longer dry papads at home in summer, but this uniquely Indian product deserves to be celebrated.
Can Soulfull, make ragi the quinoa of India?
Parameswaran a keen trend observer asked himself, “If quinoa can do this, why can’t an Indian grain work the same magic?”
Quinoa upma with cod fish & kaffir lime sauce, white chocolate golgappas: Bengalureans can't get enough of tasting menus
People want more variety and not just eat, but experience their food.
Spread some Yuletide cheer: Try filling quinoa salad & mushroom risotto recipes this season
These scrumptious dishes will keep you full and happy during Christmas.
Quinoa, almonds, oats: How artisanal bread is taking over Bengaluru
Bengalureans are earning their daily bread but with a twist now.
If you watch what you eat, fret no more: Restaurants are dishing out foods big on taste & high on nutrition
These dishes offer wholesome goodness as it is not just good on nutrient value but also on taste.
Nutri food maker Inner Being looks to expand operations
Inner Being is also looking at additional round of fund raising, having already raised Rs 1.75 cr from NAARM and high net worth individuals few years back.
Healthy eats: A super-easy recipe of pan seared Chilean Sea Bass with quinoa pilaf and light lemon jus for dinner
And you can pull this of in just under an hour.
Six recipes for organic-food lovers to drool over
From a spinach, avocado and aloe vera smoothie to a caramelized apple cake with ragi and cinnamon, there's something for everyone.
Novel menus trending in new age restaurants
With pulled kathal and drinks in mason jars, formulaic menus are trending in restaurants. You aren’t a fashionable foodie if you haven’t tucked into these.
Why India needs a 'quinoa revolution' to solve malnutrition, diabetes and cardiac problems
Hollywood stars glorified it, NASA de-mystified it. It is now up to India to embrace the healthy food and check malnutrition.
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